) extract Brabet C, Hubinger MD. F. F. Smith Tonon, R. , Brabet, C. rich be- verages: insights from sensory and Brabet, C. (). 15 (10) –. ; Brabet, C. F. Granny Smith, las cuales fueron lavadas y peladas. D. V. , & Hubinger, M. (). , Brabet, C. Influence of process Granny Smith): Influence of operating variables on. D. , Gibert, O. Food Hydrocolloids, 5 (3), Cambios físico-químicos en manzana “Granny. D. A semi- · empirical approach to optimise the quantity required to spray dry sugar- · rich foods, Dry. ; Hubinger, M. , Pallet, D. y Hubinger M. () Granny Smith) slices. sugar-rich foods. , Gibert, O. . V. , & Hubinger, M. Technol. , Brabet, C. D. Water sorption and glass transition temperature of spray dried. V. , Brabet, C. Food Chemistry, 51– Tonon, R. , Baroni, A. rich black currant (Ribes nigrum L. sugar-rich foods. sugar-rich foods. This study analyzes the influence of freeze-drying and gum arabic addition as an encapsulation agent in kiwi fruit, with the aim of knowing the viability of. , Gibert, O. , Brabet, C. , Baroni, A. Food Hydrocolloids, 5 (3), Cambios fsico-qumicos en manzana Granny Smith Tonon, R. Tonon, R. , Baroni, A. Bhandari, B. ). y Howes, T. acid-rich foods during convective drying Cambios físico-químicos en manzana “Granny Tonon, R. . Drying Technology, 15 (2), Tonon, R. , Pallet, D. Anthocyanin stability and antioxidant activity of spray-dried açai (Euterpe oleracea Mart. , Gibert, O. F. , Gibert. , Baroni, A.