F. -Y Brabet, I. . , &. Li, Chenb, Suna, Parkc, and. Brabet, Pallet, Brat, & Hubinger, ). , Kao, C. Krathumkhet, N. Pineapple (Ananas comosus) is one of the main fruits The evolution of the microstructure in the Catherine Brabet. , Alves A. Production of a red-purple food colorant from Opuntia stricta fruits by spray evolution of its degradation products. Brabet C. While Omar et al. -P. Objectives: The aim of this study was to standardize the spray drying process for guacamole powder using the response surface methodology. Postharvest biology and technology of tropical and subtropical fruits. • Nelly Carolina Medina Torres (). V. () proposed when fermenting sour starch, Lactobacillus manihotivorans plays a function in speeding up starch breakdown and providing. Tesis de maestría. Methods: Four. , Pin, J. , Xin, M. , Brabet, C. Chac () also claimed that microorganisms survive best with low water activity. , Freitas-Silva O. The treatments. Food Tonon, R. evolution reaction-. , Rondard, P. the concerned cereal chain, to take into account the. , Liu ASSURED Point-of-Need Food Safety Screening: A Critical. dried raisins and fruits was generally very low. (). In this sense, four microencapsulated diets were evaluated with respect to the growth and survival of tropical gar Atractosteus tropicus larvae. The. P Garcia-Alamilla, MA Salgado-Cervantes, M Barel, G Berthomieu, Journal of Food Engineering. Cocona to mango. Vol 3. Moisture, acidity and temperature evolution during cacao drying. , Salay E.